Food for Diabetics - Good and Bad Food for Diabetics

Posted by Lyla Zarella on 03-08-20
Food for Diabetics - Good and Bad Food for Diabetics

According to the American Glucoflow Supplement Review Association of Clinical Endocrinologists, three out of every five Americans with Type II diabetes experience at least one complication. And these complications can range from merely unpleasant to deadly. But diabetic complications don't just take a toll on your health, they can exact a financial toll too - costing diabetics about $4,100 more each year to treat these problems.

Diabetes affects nearly 24 million Americans, and most of these folks have Type II, which develops and progresses based largely on age, weight and diet. But, even though diabetes is dubbed a lifestyle disease, not everyone with the condition can control blood sugar levels. It's this lack of control that contributes to the development of most complications.

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